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The Icelandic Market

The Icelandic Commercial Fishing Industry

Fisheries in Icelandic waters are characterized by the most sophisticated technological equipment available in this field and the Icelandic fishing fleet is one of the most modern in the world. This applies to navigational techniques and fish-detection instruments as well as the development of more effective fishing gear: radar, fish finders, global positioning systems (GPS) and computer controlled fishing gear are standard equipment on most large and small fishing vessels. The most significant development in recent years is the increasing size of midwater trawls and, with increasing engine power, the ability to fish deeper with them. There have also been substantial improvements with respect to technological aspects of other gears such as bottom trawl, longline, and handline.

The total number of fishing vessels at the end of 2009 was 1,582. Of these 58 were trawlers, decked vessels over 15 GT numbered 834 and undecked boats 756.

The 2009 Catch was as follows:

Cod

189

Haddock

82

Saithe

61

Redfish

58

Ocean redfish

16

Greenland halibut

16

Wolf fish

15

Greater silver smelt

11

Ling

10

Blueling

4

Monkfish

4

Flatfish

12

Herring

331

Mackerel

116

Blue whiting

120

Capelin

14

Shrimp

5.5

Nephrops

2.5

Total

1,130 million tonnes

Export of Seafood in 2009

Over the last three years and following the worldwide financial crisis, commercial fishing has become increasingly important and the export value of fish and fish related products increased by 99 billion ISK to just under 209 billion ISK a massive 42% of total exports.

ISK billion

Percentage

Total catch

208,624

To EEC states

164,137

79%

Largest export states

UK

48,667

Norway

20,731

Spain

19,243

Holland

15,614

France

11,369

Germany

10,380

Nigeria

10,182

USA

8,902

Japan

7,950

Quota holders as at 1 September 2009

The five largest fishing companies hold 33% of the total quota in Icelandic waters; the ten largest 51% and the twenty largest hold 66%.

 

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